Refosco dal Peduncolo Rosso IGP

WINE CHARACTERISTICS

  • VINE NAME
  • Refosco PdR
  • GRAPES
  • Red berry
  • NAME
  • I.G.P. “Venezia Giulia”
  • PRODUCTION AREA
  • Western Friuli foothills area – Province of Pordenone – F.V.G. Region – Italy
  • SOIL
  • Medium-textured
  • TRAINING SYSTEM
  • Double and simple Guyot; planting density: 4000 vines per hectare, number of buds: 12 to 14 per vine
  • YIELD
  • 50 quintals per hectare
  • VINEYARD LOCATION
  • Valeriano, Pinzano al Tagliamento PN

ORGANOLEPTIC SHEET

  • WINE
  • Refosco dal Peduncolo Rosso
  • COLOUR
  • intense ruby red
  • BOUQUET
  • hints of berries
  • TASTE
  • full-bodies, round and soft, with a final persistent
  • FOOD MATCHES
  • meats and roasts
  • SERVING TEMPERATURE
  • 16-18 degrees